Go Back
Print
Recipe Image
Smaller
Normal
Larger
Sooji Halwa
Sooji halwa is a simple recipe for a sweet pudding made with semolina, sugar, water, and a hint of cardamom.
Print Recipe
Pin Recipe
Prep Time
5
minutes
mins
Cook Time
15
minutes
mins
Total Time
20
minutes
mins
Course
Dessert
Cuisine
Indian, Pakistani
Servings
4
servings
Ingredients
1
cup
Sooji / semolina
2
tablespoons
Butter or ghee
½-¾
cup
Sugar
1-2
drops orange food color optional
1-½
cups
Water
½-1
teaspoon
Green Cardamom powder
slivered almonds optional
for garnish
Instructions
In a pot add butter/ ghee along with the semolina. Sauté the semolina (sooji) for 2-3 minutes.
Add the sugar, water, and cardamom powder and mix together. Add orange food color, if using.
Mix well, and cook covered for 10 - 15 minutes, until the water is absorbed completely.
Garnish with slivered almonds, if using.
Keyword
sooji halwa recipe